Sunday, October 25, 2009

This may be a step in the right direction

Posting the CO2 count on food labels in Sweden

but it would be even better if they posted the total impact on greenhouse gases - including methane, for example.

And if carrots are a better choice than tomatoes or cucumbers - grown in hothouses - and barley than rice - the parallel may be encouragement to eat even more rhubarb, that northerly fruit substitute.

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