and lunch and dinner?
I got an email today from Donnalee asking about corporate takeovers of organic food brands.
With a little surfing I found these maps again:
https://www.msu.edu/~howardp/organicindustry.html
Scroll down to the fourth diagram to see the hold outs. I am happy to say that I eat a lot of meals with Bob, Nancy and the Lundberg family.
Food security, agriculture sustainability, wholesome local and seasonal eating from a faith perspective
Showing posts with label organic history. Show all posts
Showing posts with label organic history. Show all posts
Thursday, January 6, 2011
Thursday, January 28, 2010
organic history
THERE IS A GARDEN IN THE MIND, Alan Chadwick and the Origins of the Organic Movement in California, by Paul A. Lee (Greenwood Press, San Francisco, California, 2009) have a look at the website - http://ecotopia.org - to get a taste...
Labels:
Alan Chadwick,
bio-intensive,
ecotopia,
gardening,
organic,
organic history
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