Just a note to recommend conversation around the topics treated in "Gardening at the Dragon's Gate" by Wendy Johnson - who gardened at Tassajara and at Green Gulch Farm near Muir Beach in Marin County California, both SF Zen Center projects, and now carries on in her own garden near Stinson Beach.
Lovely beginnings - friends who got me started on it also got me thinking about community gardens in Snohomish County WA where I now am (mostly). . . some local churches have (I think) gotten into community gardens as well as food banks -- making the connections from land to table.
What is going on around here for sure is Annie's Kitchen at Edmonds Lutheran Church - open to all, and all sorts of folks come. It's free, using donated food from local grocers, and cooks and servers are volunteers (including some from St Alban's, Edmonds, my own place). I'm wondering if we might cultivate a garden (displacing some himalayan blackberry bushes, at least temporarily) out behind our education building.
Meanwhile two of my 'bio-intensive' organic gardening enthusiast friends are staging a pumpkin growing competition in Santa Cruz..... will fog-kist squash beat out hillside sunned?
At Christ Church, Bayfield WI, a couple bring produce grown in their garden to the sherry hour after High Mass - help yourself and leave a cash donation for Lutheran World Relief (one of the most efficient charities, according to the Chronicle of Philanthropy, so you get a lot of bang for your buck - as well as string beans and summer squash).