What North American food nation do you live in?

I keep forgetting to post this link:

http://www.nytimes.com/interactive/2008/04/29/dining/20080430_LIST_GRAPHIC.html#

A wonderful map accompanying a review of a book, “Renewing America's Food Traditions” by Gary Paul Nabhan, about disappearing foods.

I feel a little squirrely knowing I live in acorn nation, but I feel as though I live where acorn nation meets salmon nation. I also get a sense of reality about our diocese when I note that we also include part of pine nut nation.