was the title of a syposium at the Radcliffe Institute last spring.
You can view all the panels via Harvard at Home:
http://athome.harvard.edu/food
I haven't watched them all yet, but the lessons about women and sugar, women and famine, women and eating disorders, etc., are all important, and the speakers include popular food writers, activists and scholars.
Besides, what are you watching? re-runs? or the Frosty Rudolph specials?
More here as I study the various panels.
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