July is National Ice Cream Month and the 3rd Sunday (today) is National Ice Cream Day.
This probably has little to do with justice or sustainability -
or do you make your own?
I really used to enjoy this. I remember the homemade peach ice cream of childhood summers. If I had grandchildren I'd probably still be doing it.
or choose local brands?
Three Twins is moving away - damn and blast. And frankly I prefer Humboldt over Straus; but Humboldt isn't that far from local.
or patronize an independent ice cream spot?
Last week I went to Noble Folk in downtown Santa Rosa; next time it heats up I'm heading for Frozen Art in Roseland.
So perhaps there are ways to eat ice cream and be a bit greener.
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